column value
tf_hs_e_reason 本案貨品依檢附產品規格表,係由果糖糖漿57%、蔬菜油35%及植物蛋白濃縮2.5%等組成,用於食物及飲料中。參據HS中文註解第2106節詮釋,全部或部份由食料組成,用以製造飲料及調製飲品供人食用者,宜歸列貨品分類號列2106.90.99.90-3。
TF_STANDARD_HS 21069099903
tno 21069099
sc 90
cd 3
TF_ENGLISH_COMMODITY Fat Powder 35 (Code-TGUC)
TF_FACTOR_MATERIAL Glucose Syrup57%、Vegetable oils35%、Vegetable Protein Concentrate(Soya Bean/Wheat)2.5%、Mono-and diglycerides of fatty acids(E471)2%、Dipotassium Phosphate(E340ii)2%、Silica(E551) as anticaking agent1%、Beta Carotene as coloring agent 0.5%
TF_FUNCTION 增加風味
TF_ISSUE_DOCU_NO 00AA0509
TF_ISSUE_DATE 20110701
cnote 其他未列名食物調製品
enote Other food preparations, n. e. s.