資料來源:民國94-97年國民營養健康狀況變遷調查(NAHSIT)。 備註:1. 有效樣本數採實際完訪樣本數之最大可利用值,該題為遺漏值者均自分母刪除;分析結果經加權調整。 2. 比較成人與老人達到衛生福利部訂定的國人膳食營養素參考攝取量(Dietary Reference Intakes,DRIs) Source:Nutrition And Health Survey in Taiwan (NAHSIT), 2005-2008, Ministry of Health and Welfare. Note:1. Sample size means effective sample size for indicators, and all results were weighted. Note:2. Comparison with the recommended "Dietary Reference Intakes" for adults and elderly persons with a "moderate activity" or "low activity" level of physical activity.

性別 依年齡別分by age 有效樣本數Sample Size 攝取熱量(大卡)Energy Intake(Kcal) DRI建議熱量(稍低活動)(大卡)Recommended DRI (low activity)(Kcal) 達到DRI建議熱量(稍低活動)百分比DRI -low active (%) DRI建議熱量(適度活動)(大卡)Recommended DRI (moderate activity)(Kcal) 達到DRI建議熱量(適度活動)百分比DRI -moderate active (%) 蛋白質Protein攝取量(克)Intake (g) 佔總熱量之百分比Percentage of Caloric Intake (%) 脂肪Lipid攝取量(克)Intake (g) 佔總熱量之百分比Percentage of Caloric Intake (%) 醣類Carbohydrate 攝取量(克)Intake (g) 佔總熱量之百分比Percentage of Caloric Intake (%)
59171871 19-30 241 2,321 2,150 107.90% 2,550 91.00% 94.6 17 86.2 32.9 274 50.1
59171872 31-44 244 2,432 2,100 115.80% 2,450 99.30% 100.3 17.1 87.8 32.7 288.5 50.2
59171873 45-64 480 2,325 1,950-2,100 110.7-119.2% 2,300-2,450 94.9-101.1% 96.4 17.5 81.2 31.7 274.7 50.8
59171874 above 65 ages 481 1,711 1,900-1,950 87.7-90.1% 2,150-2,300 74.4-79.6% 72.1 17 55.4 27.8 231.1 55.2
59171875 19-30 241 1,878 1,650 113.80% 2,050 91.60% 76.7 16.1 71.6 32.7 235.3 51.3
59171876 31-44 247 1,697 1,650 102.90% 2,050 82.80% 72 17.1 61.6 30.8 214.7 52.1
59171877 45-64 489 1,649 1,600-1,650 99.9-103% 2,050 80.40% 71.3 17.2 55.7 28.8 219.3 54.1
59171878 above 65 ages 485 1,316 1,500-1,600 82.2-87.7% 1,900-2,050 64.2-69.2% 55.4 16.6 41 26.4 184.4 57
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