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類別 食品製造及衛生安全管理
法規性質 行政指導
法規名稱 麵製品食品業者良好衛生作業指引
條文內容 <p class="MsoNormal" style="text-align: center; margin: 0cm 0cm 0pt; line-height: 28pt; mso-line-height-rule: exactly;"><b style="mso-bidi-font-weight: normal;"><span style="font-size: 18pt; font-family: 標楷體; color: #000000; mso-bidi-font-size: 14.0pt; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">麵製品食品業者良好衛生作業指引</span></b><b style="mso-bidi-font-weight: normal;"><span lang="EN-US" style="font-size: 18pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-size: 14.0pt; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></b></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 28pt 0pt 0cm; text-justify: inter-ideograph; line-height: 28pt; mso-line-height-rule: exactly;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><span style="mso-spacerun: yes;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 35.45pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -35.45pt; mso-line-height-rule: exactly; mso-list: l5 level1 lfo1;"><b><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">壹、<span style="font: 7pt 'times new roman';">&nbsp; </span></span></b><b><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">適用範圍</span></b><b><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></b></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -24pt; mso-line-height-rule: exactly; mso-list: l7 level1 lfo2; tab-stops: list 35.45pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">一、<span style="font: 7pt 'times new roman';">&nbsp;&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">本作業指引適用於麵製品之相關食品業者。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -24pt; mso-line-height-rule: exactly; mso-list: l7 level1 lfo2; tab-stops: list 35.45pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">二、<span style="font: 7pt 'times new roman';">&nbsp;&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">麵製品之相關食品業者另應符合食品之良好衛生規範準則。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; mso-line-height-rule: exactly;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p>&nbsp;</o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -24pt; mso-line-height-rule: exactly; mso-list: l5 level1 lfo1; tab-stops: list 1.0cm;"><b><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">貳、<span style="font: 7pt 'times new roman';">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span></b><b><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">專有名詞定義</span></b><b><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></b></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -24pt; mso-line-height-rule: exactly; mso-list: l7 level1 lfo2; tab-stops: list 1.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">三、<span style="font: 7pt 'times new roman';">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">本作業指引名詞定義如下:</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l8 level1 lfo3; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">(一)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">麵製品之相關食品業者:係指從事麵製品食品製造、加工、調配、包裝、運送、貯存、販賣之業者。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l8 level1 lfo3; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">(二)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">生麵製品:係指以小麥麵粉為主要原料之麵(條)類製品,包括各式粗細麵條、水餃皮、餛飩皮等未經蒸煮之產品,其水分含量應在</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">25%</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">以上或水活性</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">0.80</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">以上者。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l8 level1 lfo3; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(三)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">熟麵製品:係指以小麥麵粉為主要原料之麵(條)類製品,包括各式粗細白麵條、鹼麵等經蒸煮過之產品,其水分含量應在</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">25%</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">以上或水活性</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">0.80</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">以上者。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l8 level1 lfo3; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(四)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">乾麵製品:係指以小麥麵粉為主要原料之麵(條)類製品,包括各式粗細麵條、麵線等經乾燥之產品,其水分含量應在</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">14%</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">以下或水活性低於</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">0.80</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">者。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l8 level1 lfo3; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(五)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">灑粉:或稱之為「手粉」,係指用於麵製品製造過程中</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-bidi-font-family: arial;">,</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">防止半成品或成品相互沾黏之澱粉類或麵粉,其品質應符合相關食品衛生標準或規定,並可追溯來源。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l8 level1 lfo3; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(六)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">回麵:係指製麵過程中半成品所產生之未受污染邊料</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">(</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">如麵屑、斷落之麵條、水餃皮印模後之邊料等</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">)</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">,可用於回添在另批製麵流程之中。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l8 level1 lfo3; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(七)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">冷卻水槽(缸):係指熟麵製品之製程中,麵製品經蒸煮後,以冷卻水進行麵體降溫步驟所用之水槽(缸)。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l8 level1 lfo3; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(八)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">調酸水槽(缸):係指熟麵製品之製程中,以調酸之浸漬水進行麵製品</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">pH</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">值調整所用之水槽(缸)。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; mso-line-height-rule: exactly;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p>&nbsp;</o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -24pt; mso-line-height-rule: exactly; mso-list: l5 level1 lfo1; tab-stops: list 1.0cm;"><b><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">參、<span style="font: 7pt 'times new roman';">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span></b><b><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">麵製品食品製造、加工、調配、包裝、運送、貯存與販賣管制</span></b><b><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></b></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -24pt; mso-line-height-rule: exactly; mso-list: l7 level1 lfo2; tab-stops: list 1.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">四、<span style="font: 7pt 'times new roman';">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">原料使用與調配</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l6 level1 lfo4; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">(一)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">麵製品使用之原材料及食品添加物等,須符合相關食品衛生標準及「食品添加物使用範圍及限量暨規格標準」等規定,並經適當驗收確認始可使用,</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;"><span style="font-size: 14pt; font-family: 標楷體; color: #000000;">相關之驗收應有記錄並保存</span><span style="font-size: 14pt; font-family: arial, sans-serif; color: #000000;">5</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000;">年供查</span>。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l6 level1 lfo4; tab-stops: list 45.0pt 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">(二)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">製麵過程使用之灑粉,為避免微生物孳長之虞,驗收結果應符合食品衛生標準,並置於溫溼度管控或陰涼通風處貯放,每次適量取用,以當日用畢為原則,每次取用後應將袋口密閉。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #0000ff; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -24pt; mso-line-height-rule: exactly; mso-list: l7 level1 lfo2; tab-stops: list 1.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">五、<span style="font: 7pt 'times new roman';">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">一般製程衛生管理</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l1 level1 lfo5; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(一)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">製麵操作人員於進入作業場所前,須正確洗手或</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">(</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">及</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">)</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">消毒</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">(</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">如噴灑</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">70-75%(w/w)</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">酒精溶液等</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">)</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">,從事現場作業時,應確實保持手部清潔。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l1 level1 lfo5; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(二)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">製麵生產設備或器具之食品接觸面,應保持平滑清潔、無凹陷或裂縫及無藏污納垢情形。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l1 level1 lfo5; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(三)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">製造場所應保持清潔,製麵過程中應採有效措施,防止金屬及其它異物之混入,如不慎混入異物,應有適當處理及矯正措施。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l1 level1 lfo5; tab-stops: 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(四)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">麵粉攪拌槽(缸)應加蓋防護,避免攪拌過程粉塵飛揚或異物掉入。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l1 level1 lfo5; tab-stops: 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(五)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">每日生產完畢應進行機器設備清潔消毒,可使用空氣槍、刮刀或吸塵器等方式進行,應注意死角位置之清理,並有專人進行清潔效果確認。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l1 level1 lfo5; tab-stops: list 45.0pt left 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(六)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">每日生產前應採取有效之消毒方法</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">(</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">如噴灑</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">70-75%(w/w)</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">酒精溶液等</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">)</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">,進行再次消毒,降低微生物污染。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l1 level1 lfo5; tab-stops: 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(七)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">麵製品之秤量包裝,其秤量器應保持完整清潔,避免生鏽、積垢及脫漆等造成麵製品污染情況發生。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 2cm; text-justify: inter-ideograph; line-height: 28pt; text-indent: -1cm; mso-line-height-rule: exactly; mso-list: l1 level1 lfo5; tab-stops: 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: arial; mso-list: ignore;">(八)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">成品應適當調整包裝量進行運送及銷售,並應有適當包裝及防止污染措施,以確保產品在運銷過程中,不致受外界環境污染。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 24pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -24pt; mso-line-height-rule: exactly; mso-list: l7 level1 lfo2; tab-stops: list 1.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-bidi-font-family: 標楷體; mso-fareast-font-family: 標楷體; mso-list: ignore;">六、<span style="font: 7pt 'times new roman';">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">個別麵製品類別之衛生管理</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 26.4pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: 1.95pt; mso-line-height-rule: exactly; mso-list: l2 level1 lfo6; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">(一)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">生麵製品之衛生管理應符合下列規範:</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l0 level1 lfo7; tab-stops: list 70.9pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">1.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">生麵製品自產製後之貯存、運送及販賣,均應冷藏於攝氏溫度</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">7</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">度以下,自產製後如置於常溫中,以不逾</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">3</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">小時為限,其後至烹調使用前仍應以冷藏或冷凍存放。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l0 level1 lfo7; tab-stops: list 70.9pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">2.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">回麵得回添於另批製麵,回添前應予以冷藏保存,並儘速使用完畢,如於常溫下貯存,應不得</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">超過</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">3</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">小時。</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">若以復水方式處理回麵,應於復水後</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">1</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">小時內回添使用完畢。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 26.4pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: 1.95pt; mso-line-height-rule: exactly; mso-list: l2 level1 lfo6; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">(二)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">熟麵製品之衛生管理應符合下列規範:</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l4 level1 lfo8; tab-stops: list 70.9pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">1.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">回麵得回添於另批製麵,回添前應予以冷藏保存,並儘速使用完畢,如於常溫下</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">貯</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">存,應不得超過</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">3</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">小時。若以復水方式處理回麵,應於復水後</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">1</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">小時內回添使用完畢。</span><b><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></b></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l4 level1 lfo8; tab-stops: list 70.9pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">2.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">熟麵製品於蒸煮過程中,應確保麵體中心溫度可達攝氏</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">75</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">度以上。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l4 level1 lfo8;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">3.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">煮麵設備上方應有適當排氣設備或導水設施,以避免冷凝水蓄積滴落。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l4 level1 lfo8;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">4.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">熟麵製品於蒸煮後冷卻階段,應於</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">2</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">小時內,將麵體中心溫度降至常溫以下。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l4 level1 lfo8;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">5.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">熟麵製品於冷卻水槽(缸)進行冷卻時所採用之冷卻水,除應符合飲用水水質標準外,過程中應經常補充及排水;冷卻水槽於使用後,應澈底將內部清理乾淨並保持乾燥;生產前宜採取有效之消毒方法</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">(</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">如噴灑</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">70-75% (w/w) </span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">酒精溶液等</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">)</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">進行再次消毒,降低微生物污染。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l4 level1 lfo8;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">6.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">熟麵製品於調酸水槽(缸)以浸漬水進行麵製品之</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">pH</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">值調整時,所使用之調酸劑應為食品級且符合相關食品衛生標準及「食品添加物使用範圍及限量暨規格標準」等規定。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l4 level1 lfo8;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">7.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">熟麵製品自蒸煮後冷卻階段起,即應有效防止二次污染,</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: 'times new roman';">如維持所使用設備或器具之清潔度,及</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">避免再與未經蒸煮之生麵接觸等。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l4 level1 lfo8;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: arial; mso-list: ignore;">8.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">熟麵製品自產製後之貯存、運送及販賣,均應冷藏於攝氏溫度</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">7</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">度以下,自產製後如置於常溫中以不逾</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">3</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">小時為限,其後至烹調使用前仍應以冷藏</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">或冷凍存放。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 26.4pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: 1.95pt; mso-line-height-rule: exactly; mso-list: l2 level1 lfo6; tab-stops: list 2.0cm;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">(三)<span style="font: 7pt 'times new roman';">&nbsp; </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">乾麵製品之衛生管理應符合下列規範:</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l3 level1 lfo9; tab-stops: list 70.9pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">1.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">未經乾燥處理之回麵得回添於另批製麵,回添前應予以冷藏保存</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: 'times new roman';">,</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">並儘速使用完畢,如</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">貯放於常溫下,應不逾</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">3</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">小時。</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">若以復水方式處理回麵,應於</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">1</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">小時內回添使用完畢。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l3 level1 lfo9; tab-stops: list 70.9pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">2.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">經乾燥處理之回麵得回添於另批製麵,如貯放於常溫下,應儘速使用完畢,若以復水方式處理回麵,</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: 'times new roman';">應於復水後</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;">2</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: 'times new roman';">小時內回添使用完畢</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: arial; mso-bidi-font-family: arial;">。</span><s style="text-line-through: double;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></s></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt 70.9pt; text-justify: inter-ideograph; line-height: 28pt; text-indent: -14.2pt; mso-line-height-rule: exactly; mso-list: l3 level1 lfo9; tab-stops: list 2.0cm 70.9pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: arial; mso-list: ignore;">3.<span style="font: 7pt 'times new roman';"> </span></span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">製品乾燥過程應於衛生良好之處所進行,並宜採取適當遮蔽及加強病媒防治等相關措施,防止外來異物及病媒污染,</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: 'times new roman';">惟相關措施須定期清潔維護,以避免製品二次污染</span><span style="font-size: 14pt; font-family: 標楷體; color: #000000; mso-bidi-font-weight: bold; mso-ascii-font-family: arial; mso-hansi-font-family: 'times new roman'; mso-bidi-font-family: arial;">。</span><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-fareast-font-family: 標楷體;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify; margin: 0cm 0cm 0pt; text-justify: inter-ideograph; line-height: 28pt; mso-line-height-rule: exactly; tab-stops: list 70.9pt;"><span lang="EN-US" style="font-size: 14pt; font-family: 'arial','sans-serif'; color: #000000; mso-bidi-font-weight: bold; mso-hansi-font-family: 'times new roman'; mso-fareast-font-family: 標楷體;"><o:p>&nbsp;<table> <tbody> <tr> <td>&nbsp;</td> </tr> </tbody></table></o:p></span></p>
發佈日期 2014-12-12
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